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Dogfish Head Surrender Monkey
Surrender Monkey is a Scottish-style Ale brewed by staff senior brewer Brian Connery. The beer is brewed with four traditional Gruit spices; yarrow, mugwort, meadowsweet and camomile. The spices are steeped separately and the tea is then added to the beer pre-fermentation. Surrender Monkey is malty with a flowery nose displaying hints of honey and green apple. Brian fermented the beer with our propietary Dogfish yeast. He chose this style to give a shout-out to his own Scottish heritage and named the beer in honor of Groundskeeper Willie of "The Simpsons"Reviews (0)
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